Breakfast & brunch menu

Breakfast & brunch menu

Breakfast and Brunch Served  UNTIL 4.30pm

Any drink with the Brunch Platters is half price!

Hot Sandwiches-Baguettes

Caramelised onion pork sausage with handmade spicy Mediterranean ketchup*, mustard, pickled dill gherkin slices, olives

Honey roast pork sausage with handmade smoked Mediterranean ketchup*, mustard, pickled dill gherkin slices, olives

Greek meatballs (beef & lamb) with handmade classic Mediterranean ketchup*, mustard, onion, olives

Greek meatballs (beef & lamb) with tzatziki, tomato, onion, cucumber

Chicken souvlaki with tzatziki, tomato, onion, cucumber, olives

Chicken souvlaki with handmade smoked Mediterranean ketchup, onion, cucumber, olives

Bacon & Egg with Cretan garlic olive oil and tomato & cucumber

Egg sandwich with tomato, cucumber, onion, feta cheese, olives V

*contains celery & mustard

Meat Platters

English breakfast the Greek way: 2 eggs, bacon, 2 sausages, feta cheese, olive pate, spicy gigantes (Greek butter beans), tomato, onion, pickled dill gherkin slices, served with pitta bread
Supreme platter: 2 sausages, bacon,  3 Greek meatballs (beef & lamb), pitta bread, tzatziki, handmade smoked Mediterranean ketchup, tomato, onion, olives, pickled dill gherkin slices – add green salad

Sweet sausage platter: 2 honey roast sausages, Cumberland sausage, tomato & thyme chutney, handmade classic ketchup, pitta bread, Greek yoghurt, pickled dill gherkins – add green salad  GF

Greek meatballs platter: 4 meatballs, pitta bread, tzatziki, tomato, handmade Mediterranean smoked ketchup, onion, olives  – add green salad

Chicken platter: 4 chicken souvlaki, handmade smoked Mediterranean ketchup, yoghurt, pitta bread, tomato, cucumber, olives- add green salad

GF pitta 


Greek strapastada: 2 eggs cooked with fresh tomato juice, green peppers and Cretan extra virgin chilli olive oil, served with pitta bread & feta cheese (mild or spicy)  V

Greek omellete with feta cheese and spring onion, served with pitta bread, tomato, cucumber, olives  V

Greek spinach and feta omellete served with tomato, cucumber, olives and pitta bread  V

Bacon omellete with garlic olive oil served with tomato, cucumber, feta cheese & pitta bread

Cold Sandwiches-Baguettes

Aubergine, avocado & halloumi sandwich: aubergine with smoked tea, red wine vinegar and garlic (GTA 2014), halloumi cheese, avocado – add green salad V

Flaming red pepper & chicken sandwich: flaming red pepper spread (GTA 2014), chicken, cucumber and olives – add green salad

White truffle olive oil & pork ham sandwich: smoked pork ham with kefalotiri cheese, rocket and white truffle olive oil  – add green salad

Greek salad sandwich: olive pate, fresh tomato, onion, feta cheese, green pepper and oregano olive oil – add green salad  V

Gourmet vegetarian sandwich with spinach, sundried tomato, walnuts, honey, balsamic vinegar, olive oil and Cretan Graviera cheese V

Greek Pie

Traditional Greek spinach and feta cheese pie with handmade phyllo pastry, yoghurt, dill & onion -add green salad V


TRADITIONAL Greek Avgofeta-Deep fried bread with egg

Sweet Avgofeta: deep fried bread with egg served with honey and cinnamon  V

Savoury avgofeta: deep fried bread with egg served with feta cheese, tomato, onion and cucumber V


Toasts, GREEK YOGHURT and Granolas

Organic Granola with yoghurt and honey (GTA 2014) or black cherry with bitter almond and honey V. GF

 Greek Yoghurt with honey, walnuts and cinnamon  V. GF

Toasted bread with butter and honey (Fir tree & Spring Blossoms GTAward 2014) or handmade jam (lemon with olive oil, strawberry mint & pepper or orange with chocolate) V